For long pasta lovers, Spaghetti is an absolute must-have in the pantry. Their appearance, in fact, evokes a string. They immediately connect with anyone who tastes them, becoming the absolute best-selling pasta shape: it's impossible not to appreciate them, especially when paired with simple and authentic sauces, typical of the Mediterranean diet. A timeless classic? Spaghetti with tomato and basil, a globally recognized icon and a symbol of the simplicity of Italian culinary tradition.
Pasta Lucana
100% Italian durum wheat pasta, bronze drawn
500g
Cooking time: 8/9 Minutes
Slow drying at 38° for up to 36 hours
Average nutritional values per 100g
- Energy KJ 1440 – 340 Kcal
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Fats 0.73g of which saturated fatty acids 0.10g Saturated fats
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Carbohydrates 71.70g – of which sugars 2.40g
- Fiber 1.9g
- Proteins 13g
- Salt <0.1g
Allergens: Gluten. May contain traces of molluscs, soy and mustard
Country of origin Italy
Store in a cool, dry place